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Food
Category
Food
Location
7 Bukgun-gil, Gyeongju, Gyeongsangbuk-do, South Korea
A cluster of restaurants specializing in Gyeongju-style soft tofu (sundubu). Made with fresh, local soybeans and served bubbling hot with rich accompaniments. The silky, creamy tofu here is noticeably different from Seoul versions — a true regional specialty worth the trip.
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