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Food
Location
103 Munhyang-ro, Munsan-eup, Paju-si, Gyeonggi-do, South Korea
Budae-jjigae (army stew) originated near US military bases during the Korean War, mixing American spam and sausages with Korean kimchi and gochujang. Paju's budae-jjigae street is the birthplace of the dish.
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