Seoul → Gangneung
4-day journey from Seoul to Korea's stunning East Coast via KTX. Explore Gangneung's coffee culture, beautiful beaches, BTS pilgrimage site, Jeongdongjin sunrise, and Sokcho seafood.
Duration
4 days
Location
Seoul → Gangneung
Full itinerary at a glance — tap markers for map links
Day-by-day breakdown with spots, maps, and local tips
Classic Seoul day with Gyeongbokgung Palace, Bukchon Hanok Village, Insadong shopping, and Myeongdong night shopping.
The largest of the Five Grand Palaces built during the Joseon Dynasty. Watch the Royal Guard Changing Ceremony at 10:00 and 14:00.
Explore tours and activities nearby
A traditional Korean village with hundreds of hanok (traditional houses) dating back to the Joseon Dynasty. The narrow alleys offer stunning views between Gyeongbokgung and Changdeokgung palaces.
Explore tours and activities nearby
A cultural street filled with traditional tea houses, art galleries, and souvenir shops. Visit Ssamzigil, a unique multi-level complex with artisan shops.
Seoul's premier shopping district with K-beauty stores, fashion, and amazing street food. Don't miss the street food stalls selling tteokbokki, egg bread, and tornado potato.
Gomtang restaurant since 1939. Milky white ox-bone soup simmered for hours. Rice comes separately.
Family-run handmade dumpling shop since 1953, now in its 3rd generation. Steamed, fried, shrimp, and galbi mandu plus kalguksu noodle soup. Right in the heart of Bukchon Hanok Village.
Iconic bakery cafe in a restored hanok building, 5 min walk from Anguk Station Exit 3. The earliest-opening quality cafe in the Bukchon area. Pastries, coffee, ang butter toast.
Chaeum Hanjeongsik in the heart of Myeongdong serves traditional Korean table-d'hôte meals in a warm, hanok-inspired setting. The set menus range from 25,000 won per person (standard, with assorted side dishes) to 45,000 won (premium, with galbi-jjim braised ribs or ganjang gejang soy-marinated crab), making it an accessible taste of authentic Korean cuisine. The restaurant holds halal certification, accommodates group bookings, and offers hanbok (traditional clothing) experience add-ons.
Seoul's most photogenic hanok cafe alley. Renovated traditional houses now host trendy cafes, dessert shops, and fusion Korean restaurants.
Spicy octopus bibim kalguksu in Anguk-dong. An addictive combination of fiery heat and chewy hand-cut noodles.
Michelin-starred Korean temple food restaurant near Jogyesa Temple. Buddhist cuisine made entirely from plant-based ingredients without garlic, onion, or leek. A meditative dining experience rooted in Buddhist tradition.
Japanese omakase by Chef Shin Hyundo (Knife Makase), Black Spoon on Culinary Class Wars S2. Exquisite sushi and sashimi course by a knife technique master.
Italian restaurant by Chef Kim Dohyung (Another Meatball), Black Spoon on Culinary Class Wars S2. Warm Italian home-style cooking including signature meatballs.
A serene traditional Korean tea house hidden in Insadong. Enjoy teas like omija (five-flavor berry), yuja (citron), and ssanghwa (herbal) in a hanok setting with a beautiful garden.
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