









Category
Food
Location
7 Seongsui-ro 14-gil, Seongdong-gu, Seoul, South Korea
European-style charcuterie shop in Seongsu-dong. Chef Kim Junghyun trained for 10+ years in Germany, Spain, Austria, and Italy. Handcrafted salami, sausages, and mortadella made with Korean ingredients. Expats come here for proper bacon and wurst.
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