









Category
Food
Location
114-6 Eulji-ro, Jung District, Seoul, South Korea
Jirisan mountain black pork grilled over traditional hardwood charcoal in the heart of Hipjiro. The signature 'jaeraesik sogeum-gui' (traditional salt-grilled pork, 500g for 59,000 KRW) lets the premium meat speak with minimal seasoning. Especially popular with Japanese MZ generation visitors.
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